the property

VIN Hotel is a 20-room hotel, restaurant, wine bar, shop and farm. the property sits on 64 hectares of rolling terrain at 550 meters above sea level.

centrally placed between castiglione della pescaia, siena, florence and rome, VIN is perfect for travelers looking to disconnect, unwind, and embrace a peaceful, stress-free escape in the middle of nowhere.

more than a place to stay — VIN is a gateway to slow living. With hammocks swaying under ancient oak trees, hiking trails just beyond the doorstep, and evenings spent under a blanket of stars, it’s a retreat for those seeking life’s simple pleasures.

the hotel

VIN Hotel is a 17th-century farmhouse turned agriturismo, blending the rustic charm of tuscany with the clean elegance of nordic design. a place where old-world romance meets modern comfort, creating a unique harmony of minimalism, convenience, and timeless beauty.

accommodation for up to 50 guests
a panoramic pool overlooking the mountains
scenic indoor and outdoor lounges to relax and unwind
two terraces with sweeping views of the tuscan hills
indoor and outdoor dining areas serving local, fresh flavors

each room is designed with care, featuring modern furnishings, airconditioning, supremely comfortable beds, 55-inch flatscreens, and high-speed wifi. Beyond the walls, explore 64 hectares of untouched nature – olive groves, forests, and bushland waiting to be discovered.

we speak italian, english, german, catalan and icelandic.

the story

VIN Hotel began as la meridiana, a rustic farmstay we stumbled upon during a camper van adventure across europe in 2018. our vision was simple: create a space that felt like a home away from home. this dream has blossomed—guests have become lifelong friends, and the property is more alive than ever, filled with laughter, stories, and shared meals.

our philosophy is simple. treat every guest like family, embrace new ways to keep things fresh and fun, and share our passion for good food, good wine, and great company.

slow tourism with a purpose – pairing people with unique experiences. sourcing locally, the wood on the tables and the flour in the pasta. accessibility – our rooms, wine, and food are there to be enjoyed, and our margins are set with that responsibility in mind. true hospitality – leaving guests with an understanding of what makes the region, ingredients and people special.

join us for our easter opening
18.04 - 21.04 2025